SPOKE 3 – Innovative food production: matching sustainability and quality of life.
July 24, 2025 2025-07-24 16:26SPOKE 3 – Innovative food production: matching sustainability and quality of life.
The intervention will focus on the area of food production/processing with the aim of bridging the gap in technology transfer for the agri-food sector, in particular for SMEs, crucial players in the 3 regions. This main objective will be achieved through the establishment of a stable structure, centered on the spoke, made up of people with proven applied research experience who interact with companies (particularly SMEs) and new professional figures trained in applied research and technology transfer. This will create a fertile environment that will stimulate research and development activities.
SPOKE 3
SPOKE 3
Spoke: University of Teramo
Public Affiliates: Polytechnic University of Marche, University of Perugia, Zooprophylactic Institute of Teramo.
The Spokes
The University of Perugia coordinates the following spokes:
The University of Perugia is affiliated with the following spokes:
